Muslim Kids' Journal

Ingredients

• 1 can of mango pulp
• 1 cup sugar
• 1 mango flavored jello mix (Halal)
• 1 can of evaporated milk (16 oz.)
• 1 tub of whipped cream (16 oz.)
• Few pieces of fresh mango cut into cubes

• Whisk mango pulp, whipped cream, sugar and evaporated milk together.
• Mix jello powder in 1 cup water and microwave for 30 seconds.
• Stir in the jello in the whipped cream mixture.
• Mix in half of the fresh mango.
• Refrigerate for an hour before serving.
• Decorate with the rest of the mangoes and whipped cream before serving.